二月 / 06 / 2011
麻辣
- hot and numbing
Today we made a steamboat and used a so-called 麻辣 base. It wasn't as hot and numbing as we fear, though it was a bit artificial. By the end of cooking, it tased great though.
四川菜麻辣浓香.
Sichuan food is spicy and hot.
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